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The Cock and Rabbit Inn - pub and Restaurant
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Cock and Rabbit

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The Graziemille Restaurant

Eating Out:
Pubs
Restaurants
Wedding Venues

Location: The Lee
County:
Buckinghamshire

Telephone: 01494 837540
eMail: Click here to email The Cock and Rabbit or Graziemille Restaurant
Website: http://www.graziemille.co.uk


Full Description: Hidden in the heart of the Chiltern Hills in the delightful village of The Lee, The Cock and Rabbit and the Graziemille restaurant offers classic English pub and Italian restaurant in one.

We specialise in hosting large groups especially wedding parties and are a popular local choice for both weddings, christenings and business functions. Situated in the outstanding natural beauty of the Chiltern hills we are just a stones throw from the main A413 Amersham Aylesbury road in the small hamlet of The Lee, made famous over the years by countless films and television series.

Click here for the location of The Cock and Rabbit and Graziemille Restaurant.

The perfect business lunch.
Lunch Menu (this is just a small sample of our extensive menu)
Starters
*Formaggio della capra tostata - Goats cheese toasted on French bread and served with sun-dried tomatoes, olives and garnish.
*Insalata Graziemille - Avocado Bacon & Feta Cheese on a bed of salad.
*Salmone Affumicato - Smoked salmon with garnish on toasted bread.
*Brie alla cavour -Fried Brie in a winter cranberry and wine sauce.
*Funghi Tostato nel Herbi - Organic mushrooms sauteed in continental spices on toast.
*Soup of the day - Homemade soup of the day.

Main Courses
*Chicken Contessa Rosa - Goujons of chicken in a ginger, lemon and white wine sauce.
*Hungarian Goulash - Slices of beef fillet in red wine, mushrooms, peppers & with rice.
*Vegetali Arrostiti - Roasted vegetables in a baked top cheese sauce.
*Pesce Spada - Pan fried Sword Fish in a light dill garlic and wine sauce.
*Frank Steak - Fillet Steak in mustard and red wine sauce with onions.
*Bistecca Alla Brace - Grilled Entrecote Steak with a chice of sauces.

All main courses accompanied by potatoes and vegetables or fresh salad.

Reserve your table by calling 01494 837540


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